By Jayna Milan | Nov 12, 2017

Take a big breath and sit back, midterm season is finally over!

Perhaps it’s just me, but I often get overwhelmed by the sheer number of events and activities there are to do on campus. It’s a double-edged sword as there are so many fascinating speakers, seminars, and fairs to attend, but it’s hard to narrow down exactly which ones to pay attention to from the never-ending list.

Have no fear! Every week, we will compile the top events that you should attend around campus. For a more comprehensive update on upcoming events, check out our full schedule of events. You can even subscribe to get weekly emails on all sustainability events around UW!

Forestry and Forest Products Industry in China

Tuesday November 14, 8:30 – 9:20 a.m.

Kane Hall 220

This week, Dr. Kent Wheiler, the director of the Center for International Trade in Forest Products (CINTRAFOR) within the School of Environmental & Forest Sciences, will be discussing forestry and the relevant industry in China. Hosted by the college of Environmental Science and Resource Management (ESRM), the autumn seminar series features a different fascinating speaker every week until the the end of the quarter. See the college's full calendar for future speaker details.

Exploring management options in the Grand Canyon with Formal Decision Analysis

Thursday, Nov. 16, 2017, 4 – 5 p.m.

Fishery Sciences Building, Room 102

Michael Runge, a research ecologist at the Patuxent Wildlife Research Center and a staff member of the U.S. Geological Survey, will be speaking this Thursday as part of the School of Aquatic and Fishery Sciences' 2017 Autumn Seminar Series. Come out and learn more about his management work in the Grand Canyon National Park.

Autumn Humble Feast

Thursday, Nov. 16, 2017, 6:30 p.m.

wǝɫǝbʔaltxʷ - Intellectual House

Join the ASUW Student Food Cooperative for the Autumn Humble Feast, a celebration of local, sustainable, ethical, and delicious food! Twice a year, the Food Coop hosts a Humble Feast, which is an opportunity for everyone to come together for a healthy meal. The feast is vegan and gluten-free friendly meal, and will feature a show from the Collective Improv Troupe and music from Rainy Dawg Radio. Tickets are $7 in advance, $9 at the door.