Cut down on food waste

As you get ready to celebrate Thanksgiving with friends, family and food, a little preparation can go a long way in avoiding wasted food. Nearly a third of all food produced in the U.S. ends up being thrown out. Don't let your holiday feast be part of the problem - shop with a menu in mind, and check your fridge to see if you have any food which needs to be used before it goes bad. After you enjoy Thanksgiving dinner, keep those leftovers for delicious meals instead of throwing them out.

Sqwatch's Secret #3: Reduce Food Waste

Food for thought: up to 40% of all food produced in the U.S. is thrown away, according to the EPA. That not only wastes food, but it also wastes all the resources that were used for growing, manufacturing, and transporting the food. Keeping food waste to a minimum helps reduce pollution at every step in the chain.

Here are some simple tips to keep food out of the compost: